Espresso Hazelnut Milkshake

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Espresso Hazelnut Milkshake in a glass
A creamy milkshake blending vanilla ice cream, whole milk, espresso, and hazelnut butter, topped with whipped cream for a rich, nutty coffee treat.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ⅓ cup (80.0 ml)whole milk
  • 2.0 tbsp (30.0 g)hazelnut butter
  • 2.0 shots (60.0 ml)chilled espresso
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (30.0 ml)whipped cream

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Instructions

  1. Add whole milk to a blender, followed by the vanilla ice cream.
  2. Add hazelnut butter, chilled espresso, and vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with whipped cream.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use freshly brewed and chilled espresso for best flavor. Hazelnut butter adds richness and natural hazelnut flavor; if unavailable, substitute with hazelnut syrup but reduce milk slightly.

Recipe FAQ

How long does it take to make espresso hazelnut milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make espresso hazelnut milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy milkshake blending vanilla ice cream, whole milk, espresso, and hazelnut butter, topped with whipped cream for a rich, nutty coffee treat.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

839 Calories / serving
57.7g Fat
68.7g Carbs
12.5g Protein
60.6g Sugar

Whole recipe (1 serving): ~839 cal · 58g fat · 69g carbs · 13g protein · 61g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 839 calories

What it takes to burn one serving

  • Brisk walking 159 min·9.3 mi·~18600 steps
  • Walking uphill or incline treadmill 114 min·5.7 mi·~11400 steps
  • Moderate cycling 85 min·17.0 mi
  • Swimming laps 118 min
  • Jogging 82 min·6.8 mi·~13100 steps
  • Stair climbing 77 min·~6950 steps
  • Dancing 136 min
  • Bodyweight circuit training 85 min
  • Cleaning, errands, or playing with the dog 195 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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