Espresso Banana Milkshake

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Espresso Banana Milkshake in a glass
A creamy milkshake combining vanilla ice cream, ripe banana, chilled espresso, and whole milk, topped with whipped cream for a smooth and energizing treat.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ⅓ cup (80.0 ml)whole milk
  • ½ mediumripe banana
  • 2.0 shots (60.0 ml)chilled espresso
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (30.0 ml)whipped cream

Make it at home

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Instructions

  1. Add 1/3 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
  2. Add 1/2 medium ripe banana, 2 shots (2 fl oz) of chilled espresso, and 1/2 teaspoon pure vanilla extract to the blender.
  3. Blend on low speed for 10 seconds, then on medium-high for 20 to 30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tablespoons whipped cream.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use a ripe banana for natural sweetness and creaminess. For a dairy-free version, substitute the milk and ice cream with plant-based alternatives.

Recipe FAQ

How long does it take to make espresso banana milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make espresso banana milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy milkshake combining vanilla ice cream, ripe banana, chilled espresso, and whole milk, topped with whipped cream for a smooth and energizing treat.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

676 Calories / serving
33.6g Fat
82.3g Carbs
12.8g Protein
67.6g Sugar

Whole recipe (1 serving): ~676 cal · 34g fat · 82g carbs · 13g protein · 68g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 676 calories

What it takes to burn one serving

  • Brisk walking 128 min·7.5 mi·~15000 steps
  • Walking uphill or incline treadmill 92 min·4.6 mi·~9200 steps
  • Moderate cycling 69 min·13.8 mi
  • Swimming laps 95 min
  • Jogging 66 min·5.5 mi·~10550 steps
  • Stair climbing 62 min·~5600 steps
  • Dancing 110 min
  • Bodyweight circuit training 69 min
  • Cleaning, errands, or playing with the dog 157 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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