This creamy milkshake blends vanilla ice cream, whole milk, pure vanilla extract, and melted white chocolate for a smooth, rich flavor. Topped with whipped cream and white chocolate shavings for extra indulgence.
White Chocolate Vanilla Milkshake
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 2.0 cups (480.0 ml)vanilla ice cream
- ½ cup (120.0 ml)whole milk
- 2.0 oz (57.0 g)white chocolate, melted
- ½ tsp (2.5 ml)pure vanilla extract
- 2.0 tbsp (30.0 ml)whipped cream
- 1.0 tsp (5.0 g)white chocolate shavings
Make it at home
-
The vanilla
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Instructions
- Melt 2 oz (57 g) white chocolate in a microwave-safe bowl or double boiler until smooth. Let cool slightly.
- Add 1/2 cup whole milk and 2 cups vanilla ice cream to a blender.
- Pour in the melted white chocolate and 1/2 tsp pure vanilla extract.
- Blend on low for 10 seconds, then on medium-high for 20–30 seconds until thick and smooth. Avoid overblending.
- Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
- Pour into a chilled 16-ounce glass. Top with 2 tbsp whipped cream and 1 tsp white chocolate shavings.
- Serve immediately with a wide straw and long spoon.
Tips
- Melt the white chocolate gently to prevent burning, and allow it to cool slightly before blending to avoid melting the ice cream too much. Use white chocolate shavings to complement the flavor and enhance presentation.
Recipe FAQ
How long does it take to make white chocolate vanilla milkshake?
Plan on 8 minutes of prep. The recipe makes 1 serving.
Can I make white chocolate vanilla milkshake ahead?
Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.
Can I use a different form of vanilla?
Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~673 cal · 35g fat · 77g carbs · 13g protein · 69g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 673 calories
What it takes to burn one serving
- Brisk walking 127 min·7.4 mi·~14850 steps
- Walking uphill or incline treadmill 91 min·4.6 mi·~9100 steps
- Moderate cycling 68 min·13.6 mi
- Swimming laps 94 min
- Jogging 66 min·5.5 mi·~10550 steps
- Stair climbing 62 min·~5600 steps
- Dancing 109 min
- Bodyweight circuit training 68 min
- Cleaning, errands, or playing with the dog 156 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
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