A refreshing iced Italian soda made with coconut syrup and chilled club soda. Optionally, add half-and-half for a creamy version.
Coconut Italian Soda
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 1.0 fl oz (30.0 ml)coconut syrup
- 8.0 fl oz (240.0 ml)chilled club soda
- 1.0 cup (240.0 ml)ice
- 2.0 fl oz (60.0 ml)half-and-half (optional)
Make it at home
-
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Instructions
- Fill a tall glass with ice.
- Add coconut syrup and chilled club soda; stir gently to combine.
- For a cream soda variation, float half-and-half on top and serve.
Tips
- Use chilled club soda to keep the drink refreshing without diluting the syrup. To make it vegan, substitute half-and-half with coconut milk or a plant-based creamer.
Recipe FAQ
How long does it take to make coconut italian soda?
Plan on 2 minutes of prep. The recipe makes 1 serving.
Can I make coconut italian soda ahead?
Best fresh. Refrigerate leftovers, covered, for up to 2 days; add fresh ice just before serving.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~174 cal · 7g fat · 27g carbs · 2g protein · 27g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 174 calories
What it takes to burn one serving
- Brisk walking 33 min·1.9 mi·~3850 steps
- Walking uphill or incline treadmill 24 min·1.2 mi·~2400 steps
- Moderate cycling 18 min·3.6 mi
- Swimming laps 24 min
- Jogging 17 min·1.4 mi·~2700 steps
- Stair climbing 16 min·~1450 steps
- Dancing 28 min
- Bodyweight circuit training 18 min
- Cleaning, errands, or playing with the dog 40 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.














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