A creamy milkshake blending vanilla ice cream and frozen pitted cherries with vanilla extract for a classic cherry flavor, topped with whipped cream.
Classic Cherry Milkshake
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 2.0 cups (480.0 ml)vanilla ice cream
- ½ cup (120.0 ml)whole milk
- ½ cup (70.0 g)frozen pitted cherries
- ½ tsp (2.5 ml)pure vanilla extract
- 2.0 tbsp (30.0 ml)whipped cream
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
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- Must-have Ninja Professional Blender Crushes ice and frozen fruit into a smooth, thick blend. View on Amazon › (opens in a new tab)
- Makes it easier Libbey Fountain Milkshake Glasses Classic soda-fountain glasses that make it feel like a treat. View on Amazon › (opens in a new tab)
- Worth the upgrade Cuisinart 1.5-Qt Ice Cream Maker Churns this base into scoopable ice cream in about 20 minutes. View on Amazon › (opens in a new tab)
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Instructions
- Add whole milk to a blender, followed by the vanilla ice cream.
- Add frozen pitted cherries and pure vanilla extract.
- Blend on low for 10 seconds, then on medium-high for 20 to 30 seconds until thick and smooth. Avoid overblending.
- Check the consistency. Add 1 tablespoon of milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
- Pour into a chilled 16-ounce glass and top with whipped cream.
- Serve immediately with a wide straw and long spoon.
Tips
- Use fresh or frozen cherries depending on availability. For a thicker shake, add more ice cream rather than milk.
Recipe FAQ
How long does it take to make classic cherry milkshake?
Plan on 8 minutes of prep. The recipe makes 1 serving.
Can I make classic cherry milkshake ahead?
Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.
Can I use a different form of vanilla?
Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~692 cal · 35g fat · 82g carbs · 14g protein · 72g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 692 calories
What it takes to burn one serving
- Brisk walking 131 min·7.6 mi·~15350 steps
- Walking uphill or incline treadmill 94 min·4.7 mi·~9400 steps
- Moderate cycling 70 min·14.0 mi
- Swimming laps 97 min
- Jogging 68 min·5.7 mi·~10900 steps
- Stair climbing 64 min·~5750 steps
- Dancing 112 min
- Bodyweight circuit training 70 min
- Cleaning, errands, or playing with the dog 161 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
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