A smooth hot chocolate infused with cherry syrup for a fruity twist on classic cocoa.
Cherry Cocoa
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 2.0 tbsp (15.0 g)unsweetened cocoa powder
- 2.0 tbsp (25.0 g)granulated sugar
- 10.0 fl oz (295.0 ml)whole milk
- ½ fl oz (15.0 ml)cherry syrup
Make it at home
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Instructions
- Combine the cocoa powder, sugar, and 2 fl oz (60 ml) of whole milk in a saucepan over medium-low heat.
- Whisk continuously until smooth and combined.
- Add the remaining 8 fl oz (235 ml) of milk and the cherry syrup.
- Heat the mixture until steaming, but do not boil.
- Pour into a mug and serve immediately.
Tips
- Use fresh cherry syrup or a high-quality store-bought syrup for a clean cherry flavor. Stir well while heating to prevent cocoa powder from clumping.
Recipe FAQ
How long does it take to make cherry cocoa?
Plan on 5 minutes of prep and 5 minutes of cooking. The recipe makes 1 serving.
Can I make cherry cocoa ahead?
Best fresh. Refrigerate leftovers for up to 2 days and rewarm gently on the stove; don't let it boil.
How do I make cherry cocoa dairy-free?
Use oat or almond milk in place of dairy milk, and dairy-free ice cream, yogurt or whipped topping where the recipe calls for them. Check packaged toppings and sauces for milk.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~363 cal · 12g fat · 60g carbs · 13g protein · 53g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 363 calories
What it takes to burn one serving
- Brisk walking 69 min·4.0 mi·~8050 steps
- Walking uphill or incline treadmill 49 min·2.5 mi·~4900 steps
- Moderate cycling 37 min·7.4 mi
- Swimming laps 51 min
- Jogging 36 min·3.0 mi·~5750 steps
- Stair climbing 34 min·~3050 steps
- Dancing 59 min
- Bodyweight circuit training 37 min
- Cleaning, errands, or playing with the dog 84 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.














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