Caramel Cookie Crunch Milkshake

Made this? Be the first to rate it
Drinks Drinks beverages Vanilla: Extract Easy
← All Recipes Shop Vanilla
Jump to recipe
Caramel Cookie Crunch Milkshake in a glass
A creamy milkshake blending vanilla ice cream, caramel sauce, and crushed cookies for a crunchy, sweet treat topped with whipped cream and cookie crumbs.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • 1 ½ tbsp (22.0 g)caramel sauce
  • ⅓ cup (35.0 g)crushed cookies
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (30.0 g)whipped cream
  • 1.0 tbsp (8.0 g)crushed cookie crumbs

Make it at home

As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.

Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
  2. Add 1 1/2 tablespoons caramel sauce, 1/3 cup crushed cookies, and 1/2 teaspoon pure vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds until thick and smooth. Avoid overblending to keep the crunch.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tablespoons whipped cream and 1 tablespoon crushed cookie crumbs.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use sturdy cookies like shortbread or chocolate chip for best crunch. To make ahead, prepare the shake base and freeze slightly before blending.

Recipe FAQ

How long does it take to make caramel cookie crunch milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make caramel cookie crunch milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy milkshake blending vanilla ice cream, caramel sauce, and crushed cookies for a crunchy, sweet treat topped with whipped cream and cookie crumbs.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

924 Calories / serving
46.4g Fat
112.5g Carbs
15.8g Protein
88.7g Sugar

Whole recipe (1 serving): ~924 cal · 46g fat · 113g carbs · 16g protein · 89g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 924 calories

What it takes to burn one serving

  • Brisk walking 175 min·10.2 mi·~20500 steps
  • Walking uphill or incline treadmill 125 min·6.3 mi·~12500 steps
  • Moderate cycling 94 min·18.8 mi
  • Swimming laps 129 min
  • Jogging 90 min·7.5 mi·~14400 steps
  • Stair climbing 85 min·~7650 steps
  • Dancing 150 min
  • Bodyweight circuit training 94 min
  • Cleaning, errands, or playing with the dog 215 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

More vanilla recipes

Double Chocolate Milkshake in a glass
Double Chocolate Milkshake
Tea House Shake in a glass
Tea House Shake
Slice of pie with caramel whipped cream
Caramel Whipped Cream
Iced Caramel Latte in a glass on an oak bar
Iced Caramel Latte
← All Recipes Shop Vanilla

Recipe Rating

0 comments

No comments yet — be the first to share how this turned out for you.

Leave a comment

Your rating

Comments are reviewed before publishing.