Blondie Milkshake

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Blondie Milkshake in a glass
A creamy milkshake inspired by the flavors of a vanilla blondie bar, combining vanilla ice cream with brown sugar and a hint of butter flavor for a rich, dessert-like treat.
Prep 5 min
Cook —
Total 5 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • ½ tsp (2.5 ml)pure vanilla extract
  • 1.0 tbsp (12.5 g)brown sugar
  • ⅛ tsp (0.5 ml)butter extract
  • 2.0 tbsp (30.0 ml)whipped cream

Make it at home

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Instructions

  1. Add 1/2 cup whole milk and 1 tablespoon brown sugar to a blender, and stir to dissolve the sugar slightly.
  2. Add 2 cups vanilla ice cream, 1/2 tsp pure vanilla extract, and 1/8 tsp butter extract to the blender.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • For a richer butter flavor, use butter extract and brown sugar to evoke a blondie taste. You can make it vegan by substituting dairy ice cream and milk with plant-based alternatives.

Recipe FAQ

How long does it take to make blondie milkshake?

Plan on 5 minutes of prep. The recipe makes 1 serving.

Can I make blondie milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy milkshake inspired by the flavors of a vanilla blondie bar, combining vanilla ice cream with brown sugar and a hint of butter flavor for a rich, dessert-like treat.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

698 Calories / serving
35.1g Fat
82.8g Carbs
13.5g Protein
74.7g Sugar

Whole recipe (1 serving): ~698 cal · 35g fat · 83g carbs · 14g protein · 75g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 698 calories

What it takes to burn one serving

  • Brisk walking 132 min·7.7 mi·~15450 steps
  • Walking uphill or incline treadmill 95 min·4.8 mi·~9500 steps
  • Moderate cycling 71 min·14.2 mi
  • Swimming laps 98 min
  • Jogging 68 min·5.7 mi·~10900 steps
  • Stair climbing 64 min·~5750 steps
  • Dancing 113 min
  • Bodyweight circuit training 71 min
  • Cleaning, errands, or playing with the dog 162 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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