Berry Malt Milkshake

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Berry Malt Milkshake in a glass
A creamy malted milkshake blended with vanilla ice cream and whole milk, enhanced with malted milk powder and topped with whipped cream for a classic berry-adjacent malt flavor.
Prep 5 min
Cook —
Total 5 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (15.0 g)malted milk powder
  • ½ cup (75.0 g)mixed berries (strawberries, blueberries, raspberries)
  • 2.0 tbsp (30.0 ml)whipped cream

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Instructions

  1. Add 1/2 cup whole milk and 1/2 cup mixed berries to a blender and blend briefly until berries are roughly pureed.
  2. Add 2 cups vanilla ice cream, 2 tbsp malted milk powder, and 1/2 tsp vanilla extract to the blender.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use fresh or frozen mixed berries for best flavor. You can prepare the berry puree in advance and keep it refrigerated.

Recipe FAQ

How long does it take to make berry malt milkshake?

Plan on 5 minutes of prep. The recipe makes 1 serving.

Can I make berry malt milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy malted milkshake blended with vanilla ice cream and whole milk, enhanced with malted milk powder and topped with whipped cream for a classic berry-adjacent malt flavor.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

733 Calories / serving
36.2g Fat
87.1g Carbs
15.5g Protein
73.8g Sugar

Whole recipe (1 serving): ~733 cal · 36g fat · 87g carbs · 16g protein · 74g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 733 calories

What it takes to burn one serving

  • Brisk walking 139 min·8.1 mi·~16250 steps
  • Walking uphill or incline treadmill 99 min·5.0 mi·~9900 steps
  • Moderate cycling 74 min·14.8 mi
  • Swimming laps 103 min
  • Jogging 72 min·6.0 mi·~11500 steps
  • Stair climbing 68 min·~6100 steps
  • Dancing 119 min
  • Bodyweight circuit training 74 min
  • Cleaning, errands, or playing with the dog 170 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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