Banana Coconut Cream Milkshake

Made this? Be the first to rate it
Drinks Drinks beverages Vanilla: Extract Easy
← All Recipes Shop Vanilla
Jump to recipe
Banana Coconut Cream Milkshake in a glass
A creamy and tropical milkshake blending ripe banana, vanilla ice cream, and coconut milk, topped with whipped cream for a smooth finish.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)coconut milk beverage
  • ½ mediumripe banana
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (30.0 ml)whipped cream

Make it at home

As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.

Instructions

  1. Add 1/2 cup coconut milk beverage to a blender, followed by 2 cups vanilla ice cream.
  2. Add 1/2 medium ripe banana and 1/2 tsp pure vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon coconut milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use full-fat coconut milk beverage for creamier texture. For a dairy-free version, replace ice cream with coconut milk-based sorbet.

Recipe FAQ

How long does it take to make banana coconut cream milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make banana coconut cream milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy and tropical milkshake blending ripe banana, vanilla ice cream, and coconut milk, topped with whipped cream for a smooth finish.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

649 Calories / serving
33.3g Fat
79.4g Carbs
10.4g Protein
64.6g Sugar

Whole recipe (1 serving): ~649 cal · 33g fat · 79g carbs · 10g protein · 65g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 649 calories

What it takes to burn one serving

  • Brisk walking 123 min·7.2 mi·~14400 steps
  • Walking uphill or incline treadmill 88 min·4.4 mi·~8800 steps
  • Moderate cycling 66 min·13.2 mi
  • Swimming laps 91 min
  • Jogging 64 min·5.3 mi·~10250 steps
  • Stair climbing 60 min·~5400 steps
  • Dancing 105 min
  • Bodyweight circuit training 66 min
  • Cleaning, errands, or playing with the dog 151 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

More vanilla recipes

Pistachio Strawberry Milkshake in a glass
Pistachio Strawberry Milkshake
Chocolate Soda Float in a glass
Chocolate Soda Float
Banana Blueberry Smoothie in a glass
Banana Blueberry Smoothie
Scoops of vanilla banana ginger custard ice cream in a ceramic bowl
Vanilla Banana Ginger Custard Ice Cream
← All Recipes Shop Vanilla

Recipe Rating

0 comments

No comments yet — be the first to share how this turned out for you.

Leave a comment

Your rating

Comments are reviewed before publishing.