A robust and malty black tea from the Assam region of India, brewed hot to bring out its distinctive brisk flavor.
Assam Tea
Drinks
Drinks beverages
Easy
A robust and malty black tea from the Assam region of India, brewed hot to bring out its distinctive brisk flavor.
Prep
1 min
Cook
5 min
Total
6 min
Servings
1
Diet
Dairy free, Gluten free, Vegan
Ingredients
Adjust yield
servings
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 1.0Assam black tea bag
- 8.0 fl oz (240.0 ml)filtered water
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Instructions
- Heat filtered water to 200°F (93°C).
- Pour hot water over the Assam tea bag in a cup.
- Steep the tea for 4-5 minutes to extract its robust flavor.
- Remove the tea bag and serve immediately.
Tips
- For stronger tea, steep for up to 5 minutes but avoid over-steeping to prevent bitterness. Assam tea pairs well with milk or sugar if desired.
Recipe FAQ
How long does it take to make assam tea?
Plan on 1 minutes of prep and 5 minutes of cooking. The recipe makes 1 serving.
Can I make assam tea ahead?
Best fresh. Refrigerate leftovers for up to 2 days and rewarm gently on the stove; don't let it boil.
Is this drink vegan?
Yes, as written. Check that packaged ingredients such as syrups, sauces and toppings are labeled vegan.
Recipe Rating
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