Apple Muffin Milkshake

Sep 10, 2026 · By VanillaGoods

Drinks Drinks beverages Vanilla: Extract Easy

This apple muffin milkshake blends vanilla ice cream, whole milk, and cinnamon-spiced cooked apples for a dessert reminiscent of apple muffin flavors, topped with whipped cream.

Prep 8 min

Cook —

Total 8 min

Servings 1

Diet Gluten free

Ingredients

Adjust yield

servings

2.0 cups (480.0 ml)vanilla ice cream
½ cup (120.0 ml)whole milk
½ cup (120.0 g)cooked cinnamon apples, chilled
½ tsp (2.5 ml)pure vanilla extract
2.0 tbsp (30.0 ml)whipped cream

Make it at home

As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.

Instructions

Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
Add 1/2 cup cooked cinnamon apples, chilled, and 1/2 tsp pure vanilla extract.
Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream.
Serve immediately with a wide straw and long spoon.

Tips

Use cooked cinnamon apples from leftover pie filling or sauté fresh apples with cinnamon for a quick substitute. For a thicker shake, add more ice cream instead of milk.

Recipe FAQ

How long does it take to make apple muffin milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make apple muffin milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

This apple muffin milkshake blends vanilla ice cream, whole milk, and cinnamon-spiced cooked apples for a dessert reminiscent of apple muffin flavors, topped with whipped cream.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

710 Calories / serving

35.0g Fat

87.3g Carbs

13.8g Protein

74.6g Sugar

Whole recipe (1 serving): ~710 cal · 35g fat · 87g carbs · 14g protein · 75g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 710 calories

What it takes to burn one serving

Brisk walking 134 min·7.8 mi·~15700 steps
Walking uphill or incline treadmill 96 min·4.8 mi·~9600 steps
Moderate cycling 72 min·14.4 mi
Swimming laps 99 min
Jogging 70 min·5.8 mi·~11200 steps
Stair climbing 66 min·~5950 steps
Dancing 115 min
Bodyweight circuit training 72 min
Cleaning, errands, or playing with the dog 165 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.