A creamy, protein-packed shake blending the rich flavors of peanut butter and real vanilla with a juicy frozen banana for natural sweetness and smooth texture.
Vanilla Peanut Butter Protein Shake
Ingredients
Scales by servings. Blend in batches if your blender is small.
- 1.0 cup (240.0 ml)milk
- 1.0 scoopvanilla whey protein powder (about 20–25 g protein)
- 1.0 (120.0 g)frozen medium banana
- ½ cup (120.0 g)ice cubes
- 2.0 tbsp (32.0 g)creamy peanut butter
- 1.0 tsp (5.0 ml)pure vanilla extract
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
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Instructions
- Place the milk, vanilla whey protein powder, frozen banana, peanut butter, vanilla extract, and ice cubes in a blender.
- Blend on high speed until the mixture is completely smooth and creamy, about 45 seconds.
- If the shake is too thick, add a little more milk and blend again until you reach your preferred consistency.
- Pour the shake into a large glass and serve immediately for the best texture and flavor.
Tips
- Use frozen banana for a thicker, colder shake without needing extra ice.
- For stronger vanilla flavor, use vanilla bean paste or scrape seeds from half a vanilla bean instead of extract.
Recipe FAQ
How long does it take to make vanilla peanut butter protein shake?
Plan on 5 minutes of prep. The recipe makes 1 large shake.
How should I store vanilla peanut butter protein shake?
This shake is best consumed fresh. If needed, store covered in the refrigerator and consume within 24 hours. Shake well before drinking.
Can I make vanilla peanut butter protein shake ahead?
Prepare and blend the shake just before serving to maintain freshness and texture.
Can I use a different form of vanilla?
Yes. This recipe uses 1 scoop vanilla whey protein powder (about 20–25 g protein). Each teaspoon of pure vanilla extract can be swapped for 1 teaspoon of vanilla bean paste, the seeds of half a vanilla bean, or 1/2 teaspoon of vanilla powder. Paste and seeds add the classic dark specks.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~578 cal · 27g fat · 49g carbs · 40g protein · 32g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 578 calories
What it takes to burn one serving
- Brisk walking 109 min·6.4 mi·~12750 steps
- Walking uphill or incline treadmill 78 min·3.9 mi·~7800 steps
- Moderate cycling 59 min·11.8 mi
- Swimming laps 81 min
- Jogging 57 min·4.8 mi·~9100 steps
- Stair climbing 53 min·~4750 steps
- Dancing 94 min
- Bodyweight circuit training 59 min
- Cleaning, errands, or playing with the dog 134 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
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