Toffee Crunch Bark

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Dessert Candy confections Medium
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Shards of toffee crunch bark on parchment
Snappy, glossy toffee crunch bark, an easy homemade gift. Makes about 1 1/4 pounds (24 pieces).
Prep 20 min
Cook 10 min
Set 1 hr
Total 1 hr 30 min
Yield 24 pieces
Diet —

Ingredients

Adjust yield
pieces
  • 12.0 oz (340.0 g)milk chocolate, good-quality bar, finely chopped
  • ⅛ tspfine sea salt
  • ¾ cup (120.0 g)toffee, chopped (homemade or store-bought)

Make it at home

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Instructions

  1. Line a rimmed baking sheet with parchment.
  2. Set aside a third of the chocolate. Melt the rest in a heatproof bowl over barely simmering water (or in 20-second microwave bursts), stirring, until it reaches 110°F.
  3. Remove from the heat and stir in the reserved chocolate until melted and the chocolate cools to 86 to 88°F. It's tempered when a streak on parchment sets glossy and firm within 5 minutes.
  4. Stir in the salt.
  5. Spread the chocolate about 1/4 inch thick on the parchment.
  6. Right away, scatter the toffee over the top and press gently so they stick.
  7. Let set at cool room temperature until firm, about 1 hour, then break into pieces.

Tips

  • Short on time? Skip tempering, melt the chocolate gently, and keep the bark refrigerated; it will be softer and less glossy.
  • Storage: Store airtight in a cool, dry place for up to 2 weeks.

Recipe FAQ

How long does it take to make toffee crunch bark?

Plan on 20 minutes of prep and 10 minutes of cooking, plus 1 hour to set. It makes about 1 1/4 pounds (24 pieces).

How should I store toffee crunch bark?

Store airtight in a cool, dry place for up to 2 weeks.

Snappy, glossy toffee crunch bark, an easy homemade gift. Makes about 1 1/4 pounds (24 pieces).

Estimated · per serving

Nutrition

Per serving = 1 of 24 servings this recipe makes.

102 Calories / serving
5.8g Fat
11.5g Carbs
1.1g Protein
10.3g Sugar

Whole recipe (24 servings): ~2448 cal · 139g fat · 276g carbs · 26g protein · 247g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 102 calories

What it takes to burn one serving

  • Brisk walking 19 min·1.1 mi·~2200 steps
  • Walking uphill or incline treadmill 14 min·0.7 mi·~1400 steps
  • Moderate cycling 10 min·2.0 mi
  • Swimming laps 14 min
  • Jogging 10 min·0.8 mi·~1600 steps
  • Stair climbing 9 min·~800 steps
  • Dancing 17 min
  • Bodyweight circuit training 10 min
  • Cleaning, errands, or playing with the dog 24 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

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