Strawberry Cheesecake Milkshake

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Strawberry Cheesecake Milkshake in a glass
A creamy strawberry cheesecake milkshake made with vanilla ice cream, cream cheese, and ripe strawberries, topped with whipped cream and graham cracker crumbs.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • 2.0 tbsp (30.0 g)cream cheese
  • ½ tsp (2.5 ml)pure vanilla extract
  • ½ cup (75.0 g)fresh strawberries
  • 2.0 tbsp (30.0 ml)whipped cream
  • 1.0 tbsp (7.0 g)graham cracker crumbs

Make it at home

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Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
  2. Add 2 tbsp cream cheese, 1/2 tsp pure vanilla extract, and 1/2 cup fresh strawberries.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tbsp graham cracker crumbs.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use fresh ripe strawberries for best flavor; frozen can be used but may thin the shake slightly. For a thicker shake, chill the glass beforehand.

Recipe FAQ

How long does it take to make strawberry cheesecake milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make strawberry cheesecake milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy strawberry cheesecake milkshake made with vanilla ice cream, cream cheese, and ripe strawberries, topped with whipped cream and graham cracker crumbs.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

804 Calories / serving
45.9g Fat
83.3g Carbs
16.2g Protein
69.4g Sugar

Whole recipe (1 serving): ~804 cal · 46g fat · 83g carbs · 16g protein · 69g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 804 calories

What it takes to burn one serving

  • Brisk walking 152 min·8.9 mi·~17800 steps
  • Walking uphill or incline treadmill 109 min·5.5 mi·~10900 steps
  • Moderate cycling 82 min·16.4 mi
  • Swimming laps 113 min
  • Jogging 79 min·6.6 mi·~12650 steps
  • Stair climbing 74 min·~6650 steps
  • Dancing 131 min
  • Bodyweight circuit training 82 min
  • Cleaning, errands, or playing with the dog 187 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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