A creamy milkshake combining the flavors of white chocolate and birthday cake, blended with vanilla ice cream and whole milk, topped with whipped cream and white chocolate shavings.
White Chocolate Birthday Cake Milkshake
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 2.0 cups (480.0 ml)vanilla ice cream
- ½ cup (120.0 ml)whole milk
- 2.0 tbsp (30.0 ml)white chocolate sauce
- ½ tsp (2.5 ml)pure vanilla extract
- 2.0 tbsp (30.0 ml)whipped cream
- 1.0 tsp (5.0 g)white chocolate shavings
- 2.0 tbsp (15.0 g)birthday cake sprinkles
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
$13.00 · Shop now ›
- Must-have Ninja Professional Blender Crushes ice and frozen fruit into a smooth, thick blend. View on Amazon › (opens in a new tab)
- Makes it easier Libbey Fountain Milkshake Glasses Classic soda-fountain glasses that make it feel like a treat. View on Amazon › (opens in a new tab)
- Worth the upgrade Cuisinart 1.5-Qt Ice Cream Maker Churns this base into scoopable ice cream in about 20 minutes. View on Amazon › (opens in a new tab)
As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.
Instructions
- Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
- Add 2 tablespoons white chocolate sauce, 1/2 teaspoon pure vanilla extract, and 2 tablespoons birthday cake sprinkles.
- Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
- Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
- Pour into a chilled 16-ounce glass and top with 2 tablespoons whipped cream and 1 teaspoon white chocolate shavings.
- Serve immediately with a wide straw and long spoon.
Tips
- Use white chocolate sauce or melted white chocolate chips for the white chocolate flavor. Substitute birthday cake sprinkles with rainbow sprinkles if unavailable.
Recipe FAQ
How long does it take to make white chocolate birthday cake milkshake?
Plan on 8 minutes of prep. The recipe makes 1 serving.
Can I make white chocolate birthday cake milkshake ahead?
Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.
Can I use a different form of vanilla?
Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~805 cal · 37g fat · 105g carbs · 14g protein · 91g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 805 calories
What it takes to burn one serving
- Brisk walking 152 min·8.9 mi·~17800 steps
- Walking uphill or incline treadmill 109 min·5.5 mi·~10900 steps
- Moderate cycling 82 min·16.4 mi
- Swimming laps 113 min
- Jogging 79 min·6.6 mi·~12650 steps
- Stair climbing 74 min·~6650 steps
- Dancing 131 min
- Bodyweight circuit training 82 min
- Cleaning, errands, or playing with the dog 187 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.














Recipe Rating
0 commentsNo comments yet — be the first to share how this turned out for you.
Leave a comment