Salted Caramel Brownie Milkshake

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Salted Caramel Brownie Milkshake in a glass
This milkshake blends chocolate ice cream, brownie pieces, and caramel sauce with a touch of salt for a rich, sweet, and slightly salty dessert drink topped with whipped cream and brownie crumbs.
Prep 5 min
Cook —
Total 5 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)chocolate ice cream
  • ½ cup (120.0 ml)whole milk
  • 1 ½ tbsp (22.0 g)caramel sauce
  • ⅓ cup (40.0 g)brownie pieces
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (30.0 g)whipped cream
  • 1.0 tbsp (8.0 g)brownie crumbs
  • ¼ tsp (1.5 g)fine sea salt

Make it at home

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Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups chocolate ice cream.
  2. Add 1 1/2 tbsp caramel sauce, 1/3 cup brownie pieces, 1/2 tsp pure vanilla extract, and 1/4 tsp fine sea salt.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tbsp brownie crumbs.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Add the salt gradually and taste to avoid over-salting; caramel sauce can be warmed slightly for easier blending.

Recipe FAQ

How long does it take to make salted caramel brownie milkshake?

Plan on 5 minutes of prep. The recipe makes 1 serving.

Can I make salted caramel brownie milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

This milkshake blends chocolate ice cream, brownie pieces, and caramel sauce with a touch of salt for a rich, sweet, and slightly salty dessert drink topped with whipped cream and brownie crumbs.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

942 Calories / serving
47.5g Fat
114.9g Carbs
16.1g Protein
95.2g Sugar

Whole recipe (1 serving): ~942 cal · 48g fat · 115g carbs · 16g protein · 95g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 942 calories

What it takes to burn one serving

  • Brisk walking 178 min·10.4 mi·~20850 steps
  • Walking uphill or incline treadmill 128 min·6.4 mi·~12800 steps
  • Moderate cycling 96 min·19.2 mi
  • Swimming laps 132 min
  • Jogging 92 min·7.7 mi·~14700 steps
  • Stair climbing 87 min·~7850 steps
  • Dancing 153 min
  • Bodyweight circuit training 96 min
  • Cleaning, errands, or playing with the dog 219 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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