Pretzel Chocolate Crunch Milkshake

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Pretzel Chocolate Crunch Milkshake in a glass
A rich chocolate milkshake blended with crunchy salted pretzels for a sweet and salty texture contrast. Topped with whipped cream and chocolate shavings.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)chocolate ice cream
  • ½ cup (120.0 ml)whole milk
  • 1.0 tbsp (15.0 ml)chocolate syrup
  • ½ tsp (2.5 ml)pure vanilla extract
  • ¼ cup (30.0 g)salted pretzels, roughly crushed
  • 2.0 tbsp (30.0 ml)whipped cream
  • 1.0 tsp (5.0 g)chocolate shavings

Make it at home

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Instructions

  1. Add 1/2 cup whole milk and 2 cups chocolate ice cream to a blender.
  2. Add 1 tbsp chocolate syrup, 1/2 tsp pure vanilla extract, and 1/4 cup roughly crushed salted pretzels.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds until thick and smooth but retaining some pretzel crunch.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tsp chocolate shavings.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use salted pretzels to add the perfect sweet and salty crunch. For an extra crunchy texture, reserve some pretzel pieces to sprinkle on top.

Recipe FAQ

How long does it take to make pretzel chocolate crunch milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make pretzel chocolate crunch milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A rich chocolate milkshake blended with crunchy salted pretzels for a sweet and salty texture contrast. Topped with whipped cream and chocolate shavings.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

807 Calories / serving
35.7g Fat
105.1g Carbs
16.7g Protein
71.6g Sugar

Whole recipe (1 serving): ~807 cal · 36g fat · 105g carbs · 17g protein · 72g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 807 calories

What it takes to burn one serving

  • Brisk walking 153 min·8.9 mi·~17900 steps
  • Walking uphill or incline treadmill 109 min·5.5 mi·~10900 steps
  • Moderate cycling 82 min·16.4 mi
  • Swimming laps 113 min
  • Jogging 79 min·6.6 mi·~12650 steps
  • Stair climbing 75 min·~6750 steps
  • Dancing 131 min
  • Bodyweight circuit training 82 min
  • Cleaning, errands, or playing with the dog 187 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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