Pistachio Malt Milkshake

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Pistachio Malt Milkshake in a glass
A rich pistachio-flavored malted milkshake made with vanilla ice cream, pistachio butter, and malted milk powder, topped with whipped cream. Serves one as a creamy 16 fl oz shake.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)vanilla ice cream
  • ½ cup (120.0 ml)whole milk
  • 2.0 tbsp (30.0 g)pistachio butter
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (15.0 g)malted milk powder
  • 2.0 tbsp (30.0 ml)whipped cream

Make it at home

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Instructions

  1. Add 1/2 cup (120 ml) whole milk to a blender, followed by 2 cups (480 ml) vanilla ice cream.
  2. Add 2 tablespoons (30 g) pistachio butter, 2 tablespoons (15 g) malted milk powder, and 1/2 teaspoon vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20 to 30 seconds until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tablespoons (30 ml) whipped cream.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • For a nut-free option, substitute pistachio butter with almond or cashew butter. Prepare and chill the glass beforehand to keep the milkshake cold longer.

Recipe FAQ

How long does it take to make pistachio malt milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make pistachio malt milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A rich pistachio-flavored malted milkshake made with vanilla ice cream, pistachio butter, and malted milk powder, topped with whipped cream. Serves one as a creamy 16 fl oz shake.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

924 Calories / serving
60.3g Fat
81.3g Carbs
15.2g Protein
70.2g Sugar

Whole recipe (1 serving): ~924 cal · 60g fat · 81g carbs · 15g protein · 70g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 924 calories

What it takes to burn one serving

  • Brisk walking 175 min·10.2 mi·~20500 steps
  • Walking uphill or incline treadmill 125 min·6.3 mi·~12500 steps
  • Moderate cycling 94 min·18.8 mi
  • Swimming laps 129 min
  • Jogging 90 min·7.5 mi·~14400 steps
  • Stair climbing 85 min·~7650 steps
  • Dancing 150 min
  • Bodyweight circuit training 94 min
  • Cleaning, errands, or playing with the dog 215 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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