A 16-ounce milkshake featuring vanilla ice cream, maple syrup, and cookie crunch blended to a smooth, thick texture and topped with whipped cream and cookie crumbs.
Maple Cookie Crunch Milkshake
Drinks
Drinks beverages
Vanilla: Extract
Easy
A 16-ounce milkshake featuring vanilla ice cream, maple syrup, and cookie crunch blended to a smooth, thick texture and topped with whipped cream and cookie crumbs.
Prep
8 min
Cook
—
Total
8 min
Servings
1
Diet
—
Ingredients
Adjust yield
servings
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 2.0 cups (480.0 ml)vanilla ice cream
- ½ cup (120.0 ml)whole milk
- 1.0 tbsp (15.0 ml)pure maple syrup
- ⅓ cup (40.0 g)crushed cookies
- ½ tsp (2.5 ml)pure vanilla extract
- 2.0 tbsp (30.0 ml)whipped cream
- 1.0 tbsp (10.0 g)crushed cookie crumbs
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
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- Must-have Ninja Professional Blender Crushes ice and frozen fruit into a smooth, thick blend. View on Amazon › (opens in a new tab)
- Makes it easier Libbey Fountain Milkshake Glasses Classic soda-fountain glasses that make it feel like a treat. View on Amazon › (opens in a new tab)
- Worth the upgrade Cuisinart 1.5-Qt Ice Cream Maker Churns this base into scoopable ice cream in about 20 minutes. View on Amazon › (opens in a new tab)
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Instructions
- Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
- Add 1 tbsp pure maple syrup, 1/3 cup crushed cookies, and 1/2 tsp pure vanilla extract.
- Blend on low for 10 seconds, then on medium-high for 20–30 seconds until thick and smooth. Avoid overblending.
- Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
- Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tbsp crushed cookie crumbs.
- Serve immediately with a wide straw and long spoon.
Tips
- Use your favorite sturdy cookies like shortbread or gingersnaps for the best crunch. For a thicker shake, chill the glass beforehand.
Recipe FAQ
How long does it take to make maple cookie crunch milkshake?
Plan on 8 minutes of prep. The recipe makes 1 serving.
Can I make maple cookie crunch milkshake ahead?
Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.
Can I use a different form of vanilla?
Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
947
Calories / serving
45.8g
Fat
119.0g
Carbs
15.9g
Protein
95.6g
Sugar
Whole recipe (1 serving): ~947 cal · 46g fat · 119g carbs · 16g protein · 96g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 947 calories
What it takes to burn one serving
- Brisk walking 179 min·10.4 mi·~20950 steps
- Walking uphill or incline treadmill 128 min·6.4 mi·~12800 steps
- Moderate cycling 96 min·19.2 mi
- Swimming laps 133 min
- Jogging 93 min·7.8 mi·~14900 steps
- Stair climbing 87 min·~7850 steps
- Dancing 154 min
- Bodyweight circuit training 96 min
- Cleaning, errands, or playing with the dog 220 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
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