Greek Frappé with Vanilla

Nov 1, 2026 · By VanillaGoods

Drinks Drinks beverages Vanilla: Extract Easy

Greek Frappé with Vanilla: Greek Frappé with Vanilla, foamed instant coffee over ice, served in an appropriate regional…

Foamed instant coffee over ice. A homestyle take on a drink from Greece, made with easy-to-find ingredients. Makes 2 glasses in about 22 minutes.

Prep 12 min

Flavor Vanilla

Serve Iced

Cooling 10 min

Total 22 min

Yield 2 glasses

Diet Gluten free

Ingredients

Adjust yield

glasses

1 ½ tbsp (8.0 g)instant coffee
1 ¼ cups (290.0 ml)pasteurized whole milk
3 ½ tbsp (65.0 g)sweetened condensed milk
1 ⅓ cups (190.0 g)ice cubes
½ tsp (3.0 ml)pure vanilla extract

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Instructions

Prepare instant coffee according to its package instructions (or brew strong coffee), then cool promptly.
Whisk cold milk with condensed milk until no streaks remain.
Divide ice between two glasses, then pour in the sweet milk and the chilled coffee.
For this original vanilla adaptation, add 3 ml pure vanilla extract to the prepared base and stir or blend until evenly dispersed; if it is a spice or chopped solid, hydrate, infuse or melt it in the warm phase, then strain if necessary.
Stir gently or present layered; serve immediately.

Tips

Contains a possible caffeine source; exact caffeine per serving varies with products and extraction.
Perishables must not sit at room temperature longer than 2 hours, or 1 hour above 90°F (32°C).

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Recipe FAQ

How long does it take to make greek frappé with vanilla?

Plan on 12 minutes of prep, plus 10 minutes to chill. The recipe makes 2 glasses.

How should I store greek frappé with vanilla?

Serve immediately; dairy drinks: refrigerate at or below 40°F / 4°C if not serving.

Can I make greek frappé with vanilla ahead?

Best made just before serving. Serve immediately; dairy drinks: refrigerate at or below 40°F / 4°C if not serving.

Can I use a different form of vanilla?

Yes. This recipe uses 0.5 tsp pure vanilla extract (3 ml). Each teaspoon of pure vanilla extract can be swapped for 1 teaspoon of vanilla bean paste, the seeds of half a vanilla bean, or 1/2 teaspoon of vanilla powder. Paste and seeds add the classic dark specks.

Foamed instant coffee over ice. A homestyle take on a drink from Greece, made with easy-to-find ingredients. Makes 2 glasses in about 22 minutes.

Estimated · per serving

Nutrition

Per serving = 1 of 2 servings this recipe makes.

213 Calories / serving

7.8g Fat

27.9g Carbs

7.8g Protein

25.3g Sugar

Whole recipe (2 servings): ~426 cal · 16g fat · 56g carbs · 16g protein · 51g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.