A creamy smoothie blending unsweetened coconut milk, shredded coconut, plain yogurt, and granola for a textured, filling breakfast. Lightly sweet and nutty with a touch of sea salt.
Coconut Yogurt Granola Smoothie
Drinks
Drinks beverages
Vanilla: Extract
Easy
A creamy smoothie blending unsweetened coconut milk, shredded coconut, plain yogurt, and granola for a textured, filling breakfast. Lightly sweet and nutty with a touch of sea salt.
Prep
7 min
Cook
—
Total
7 min
Servings
1
Diet
—
Ingredients
Adjust yield
servings
Scales by servings. Blend or brew in batches if your blender or pot is small.
- ¾ cup (180.0 ml)unsweetened coconut milk beverage
- 2.0 tbsp (14.0 g)unsweetened shredded coconut
- ½ cup (120.0 g)plain yogurt
- ½ tsp (2.5 ml)pure vanilla extract
- ¼ cup (30.0 g)granola
- 1.0 cup (240.0 ml)ice cubes
- 1.0 tsp (5.0 g)fine sea salt
Make it at home
-
The vanilla
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Instructions
- Add the unsweetened coconut milk beverage to a high-speed blender.
- Add the unsweetened shredded coconut, plain yogurt, granola, fine sea salt, and vanilla extract to the blender.
- Add the ice cubes. Blend on low for 10 seconds, then increase to high and blend for 35–50 seconds, until completely smooth.
- Check the smoothie’s consistency. If too thick, blend in 1–2 tablespoons additional coconut milk beverage. If too thin, add a few extra ice cubes and blend briefly.
- Pour into a 16-ounce glass and serve immediately.
Tips
- Use Greek yogurt for a thicker, protein-rich smoothie. To keep it dairy-free, substitute with coconut or almond yogurt.
Recipe FAQ
How long does it take to make coconut yogurt granola smoothie?
Plan on 7 minutes of prep. The recipe makes 1 serving.
Can I make coconut yogurt granola smoothie ahead?
Best fresh. Refrigerate leftovers in a sealed jar for up to 24 hours and shake or re-blend before drinking.
Can I use a different form of vanilla?
Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
322
Calories / serving
18.2g
Fat
34.3g
Carbs
8.0g
Protein
20.5g
Sugar
Whole recipe (1 serving): ~322 cal · 18g fat · 34g carbs · 8g protein · 21g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 322 calories
What it takes to burn one serving
- Brisk walking 61 min·3.6 mi·~7150 steps
- Walking uphill or incline treadmill 44 min·2.2 mi·~4400 steps
- Moderate cycling 33 min·6.6 mi
- Swimming laps 45 min
- Jogging 32 min·2.7 mi·~5100 steps
- Stair climbing 30 min·~2700 steps
- Dancing 52 min
- Bodyweight circuit training 33 min
- Cleaning, errands, or playing with the dog 75 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.
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