Chocolate Sea Salt Milkshake

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Chocolate Sea Salt Milkshake in a glass
A creamy chocolate milkshake with a hint of pure vanilla and a touch of sea salt to enhance the chocolate flavor, topped with whipped cream and chocolate shavings.
Prep 6 min
Cook —
Total 6 min
Servings 1
Diet Gluten free

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)chocolate ice cream
  • ½ cup (120.0 ml)whole milk
  • 1.0 tbsp (15.0 ml)chocolate syrup
  • ½ tsp (2.5 ml)pure vanilla extract
  • ⅛ tspfine sea salt
  • 2.0 tbsp (30.0 ml)whipped cream
  • 1.0 tsp (5.0 g)chocolate shavings

Make it at home

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Instructions

  1. Add 1/2 cup whole milk and 1/8 tsp fine sea salt to a blender, followed by 2 cups chocolate ice cream.
  2. Add 1 tbsp chocolate syrup and 1/2 tsp pure vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tsp chocolate shavings.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Add the sea salt carefully; a little goes a long way in enhancing chocolate flavor without overpowering. For a richer shake, use full-fat chocolate ice cream.

Recipe FAQ

How long does it take to make chocolate sea salt milkshake?

Plan on 6 minutes of prep. The recipe makes 1 serving.

Can I make chocolate sea salt milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy chocolate milkshake with a hint of pure vanilla and a touch of sea salt to enhance the chocolate flavor, topped with whipped cream and chocolate shavings.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

693 Calories / serving
34.9g Fat
81.1g Carbs
13.7g Protein
70.9g Sugar

Whole recipe (1 serving): ~693 cal · 35g fat · 81g carbs · 14g protein · 71g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 693 calories

What it takes to burn one serving

  • Brisk walking 131 min·7.6 mi·~15350 steps
  • Walking uphill or incline treadmill 94 min·4.7 mi·~9400 steps
  • Moderate cycling 70 min·14.0 mi
  • Swimming laps 97 min
  • Jogging 68 min·5.7 mi·~10900 steps
  • Stair climbing 64 min·~5750 steps
  • Dancing 113 min
  • Bodyweight circuit training 70 min
  • Cleaning, errands, or playing with the dog 161 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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