A creamy chocolate milkshake enhanced with chocolate syrup and vanilla, topped with whipped cream, chocolate shavings, and crunchy honeycomb pieces for texture.
Chocolate Honeycomb Milkshake
Drinks
Drinks beverages
Vanilla: Extract
Easy
A creamy chocolate milkshake enhanced with chocolate syrup and vanilla, topped with whipped cream, chocolate shavings, and crunchy honeycomb pieces for texture.
Prep
8 min
Cook
—
Total
8 min
Servings
1
Diet
—
Ingredients
Adjust yield
servings
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 2.0 cups (480.0 ml)chocolate ice cream
- ½ cup (120.0 ml)whole milk
- 1.0 tbsp (15.0 ml)chocolate syrup
- ½ tsp (2.5 ml)pure vanilla extract
- 2.0 tbsp (30.0 ml)whipped cream
- 1.0 tsp (5.0 g)chocolate shavings
- ¼ cup (30.0 g)honeycomb pieces
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
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- Must-have Ninja Professional Blender Crushes ice and frozen fruit into a smooth, thick blend. View on Amazon › (opens in a new tab)
- Makes it easier Libbey Fountain Milkshake Glasses Classic soda-fountain glasses that make it feel like a treat. View on Amazon › (opens in a new tab)
- Worth the upgrade Cuisinart 1.5-Qt Ice Cream Maker Churns this base into scoopable ice cream in about 20 minutes. View on Amazon › (opens in a new tab)
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Instructions
- Add 1/2 cup whole milk to a blender, followed by 2 cups chocolate ice cream.
- Add 1 tbsp chocolate syrup and 1/2 tsp pure vanilla extract.
- Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
- Check the consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
- Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream, 1 tsp chocolate shavings, and honeycomb pieces.
- Serve immediately with a wide straw and long spoon.
Tips
- Add the honeycomb pieces as a topping rather than blending them in to preserve their crunch. Use homemade or good-quality chocolate syrup for best flavor.
Recipe FAQ
How long does it take to make chocolate honeycomb milkshake?
Plan on 8 minutes of prep. The recipe makes 1 serving.
Can I make chocolate honeycomb milkshake ahead?
Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.
Can I use a different form of vanilla?
Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
784
Calories / serving
34.9g
Fat
105.7g
Carbs
13.8g
Protein
95.5g
Sugar
Whole recipe (1 serving): ~784 cal · 35g fat · 106g carbs · 14g protein · 96g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 784 calories
What it takes to burn one serving
- Brisk walking 148 min·8.6 mi·~17300 steps
- Walking uphill or incline treadmill 106 min·5.3 mi·~10600 steps
- Moderate cycling 80 min·16.0 mi
- Swimming laps 110 min
- Jogging 77 min·6.4 mi·~12300 steps
- Stair climbing 72 min·~6500 steps
- Dancing 127 min
- Bodyweight circuit training 80 min
- Cleaning, errands, or playing with the dog 182 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
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