Blueberry Muffin Milkshake

Aug 18, 2026 · By VanillaGoods

Drinks Drinks beverages Vanilla: Extract Easy

A creamy milkshake blending vanilla ice cream with frozen blueberries and a hint of cinnamon and almond to mimic blueberry muffin flavors.

Prep 8 min

Cook —

Total 8 min

Servings 1

Diet —

Ingredients

Adjust yield

servings

2.0 cups (480.0 ml)vanilla ice cream
½ cup (120.0 ml)whole milk
½ cup (75.0 g)frozen blueberries
½ tsp (2.5 ml)pure vanilla extract
¼ tsp (0.5 g)ground cinnamon
⅛ tsp (0.6 ml)almond extract
2.0 tbsp (30.0 ml)whipped cream

Make it at home

As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.

Instructions

Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
Add 1/2 cup frozen blueberries, 1/2 tsp pure vanilla extract, 1/4 tsp ground cinnamon, and 1/8 tsp almond extract.
Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream.
Serve immediately with a wide straw and long spoon.

Tips

Add a sprinkle of crushed vanilla or plain muffin crumbs on top for extra texture and authentic muffin flavor. Almond extract enhances the muffin note but can be omitted or substituted with extra vanilla if preferred.

Recipe FAQ

How long does it take to make blueberry muffin milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make blueberry muffin milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy milkshake blending vanilla ice cream with frozen blueberries and a hint of cinnamon and almond to mimic blueberry muffin flavors.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

695 Calories / serving

35.3g Fat

81.8g Carbs

14.1g Protein

70.2g Sugar

Whole recipe (1 serving): ~695 cal · 35g fat · 82g carbs · 14g protein · 70g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 695 calories

What it takes to burn one serving

Brisk walking 131 min·7.6 mi·~15350 steps
Walking uphill or incline treadmill 94 min·4.7 mi·~9400 steps
Moderate cycling 71 min·14.2 mi
Swimming laps 97 min
Jogging 68 min·5.7 mi·~10900 steps
Stair climbing 64 min·~5750 steps
Dancing 113 min
Bodyweight circuit training 71 min
Cleaning, errands, or playing with the dog 161 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.