This refreshing Blueberry Iced Tea blends strong brewed black tea with blueberry purée and cold water, served over ice for a fruity, cool beverage.
Blueberry Iced Tea
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- 2.0black tea bags
- 6.0 fl oz (180.0 ml)hot water
- ½ fl oz (15.0 ml)blueberry purée
- 4.0 fl oz (120.0 ml)cold filtered water
- 1.0 cup (240.0 ml)ice
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
$13.00 · Shop now ›
- Must-have COSORI Gooseneck Electric Kettle Set the exact water temperature for tea, matcha and pour-over. View on Amazon › (opens in a new tab)
- Makes it easier Zulay Handheld Milk Frother Café-style foam in 15 seconds for under $10. View on Amazon › (opens in a new tab)
- Worth the upgrade 16-oz Swing-Top Glass Bottles Airtight bottles for storing (and gifting) homemade syrups and creamers. View on Amazon › (opens in a new tab)
As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.
Instructions
- Brew the black tea bags in 6 fl oz (180 ml) of hot water at about 200°F (93°C) for 5 minutes to make a double strength tea, then remove the tea bags.
- Stir the blueberry purée into the warm tea until fully incorporated.
- Add the cold filtered water and mix well.
- Pour the mixture over a cup filled with ice cubes and serve immediately.
Tips
- Use black tea for a robust flavor that complements blueberry. For a sweeter drink, add a touch of honey or simple syrup while the tea is warm.
Recipe FAQ
How long does it take to make blueberry iced tea?
Plan on 5 minutes of prep and 5 minutes of cooking. The recipe makes 1 serving.
Can I make blueberry iced tea ahead?
Best fresh. Refrigerate leftovers, covered, for up to 2 days; add fresh ice just before serving.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~9 cal · 0g fat · 2g carbs · 0g protein · 2g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 9 calories
What it takes to burn one serving
- Brisk walking 2 min·0.1 mi·~250 steps
- Walking uphill or incline treadmill 1 min·0.1 mi·~100 steps
- Moderate cycling 1 min·0.2 mi
- Swimming laps 1 min
- Jogging 1 min·0.1 mi·~150 steps
- Stair climbing 1 min·~100 steps
- Dancing 1 min
- Bodyweight circuit training 1 min
- Cleaning, errands, or playing with the dog 2 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.














Recipe Rating
0 commentsNo comments yet — be the first to share how this turned out for you.
Leave a comment