VanillaGoods
Tahitian Vanilla Beans, Grade B, 1 LB
Tahitian Vanilla Beans, Grade B, 1 LB
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Tahitian vanilla beans deliver a distinctive floral and fruity profile that sets them apart from other vanilla varieties. These Grade B beans are ideal for extracts, infusions, and culinary applications where their complex aromatics can shine. With a lower moisture content than Grade A, they're more economical while maintaining robust flavor compounds. This 1 LB package provides ample supply for home cooks, bakers, and extract makers seeking authentic Tahitian vanilla character. Store in an airtight container away from light to preserve potency and aromatic qualities over time.

GRADE SPECIFICATIONS
What's in this grade.
Extraction Grade
Tahitian - Grade B
Drier extraction-grade beans with higher vanillin concentration by weight and the same floral, cherry profile. The workhorse grade for extract.
| Moisture Content | 25-35% |
|---|---|
| Appearance | Drier, thinner; may show minor blemishes or splits |
| Typical Length | 12-16 cm |
| Vanillin (by weight) | 1.3-1.7% |
| Texture / Handling | Firmer, less pliable |
| Best For | Extract production, infusions, baking |
| Packaging | Vacuum-sealed; 1 lb / 1 kg / bulk |
Figures are standard industry reference ranges for this variety and grade; actual values vary by lot and season. Per-lot certificates of analysis are available on request.
