Peanut Butter Flax Smoothie

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Peanut Butter Flax Smoothie in a glass
A creamy smoothie blending peanut butter, flaxseed, and frozen banana with milk, honey, and a touch of fine sea salt for a balanced, nutritious drink.
Prep 7 min
Cook —
Total 7 min
Servings 1
Diet Gluten free

Ingredients

Adjust yield
servings
  • ¾ cup (180.0 ml)milk
  • 1.0 medium (118.0 g)frozen banana
  • 1.0 tbsp (7.0 g)ground flaxseed
  • 2.0 tbsp (32.0 g)creamy peanut butter
  • 1.0 tbsp (21.0 g)honey or maple syrup
  • ½ tsp (2.5 ml)pure vanilla extract
  • ½ cup (120.0 ml)ice cubes
  • dash of fine sea salt

Make it at home

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Instructions

  1. Add the milk to a high-speed blender.
  2. Add the frozen banana, ground flaxseed, peanut butter, honey or maple syrup, vanilla extract, and fine sea salt.
  3. Add the ice cubes last.
  4. Blend on low for 10 seconds, then increase to high and blend for 35–50 seconds until completely smooth.
  5. Check the consistency and blend in 1–2 tablespoons of additional milk if too thick, or add a few extra ice cubes or frozen banana pieces if too thin.
  6. Pour into a 16-ounce glass and serve immediately.

Tips

  • Use ripe frozen banana for natural sweetness and creaminess. For a vegan option, use maple syrup instead of honey and a plant-based milk.

Recipe FAQ

How long does it take to make peanut butter flax smoothie?

Plan on 7 minutes of prep. The recipe makes 1 serving.

Can I make peanut butter flax smoothie ahead?

Best fresh. Refrigerate leftovers in a sealed jar for up to 24 hours and shake or re-blend before drinking.

Can I use a different form of vanilla?

Yes. This recipe uses 0.5 tsp pure vanilla extract (2.5 ml). You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy smoothie blending peanut butter, flaxseed, and frozen banana with milk, honey, and a touch of fine sea salt for a balanced, nutritious drink.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

513 Calories / serving
25.4g Fat
61.1g Carbs
16.5g Protein
43.3g Sugar

Whole recipe (1 serving): ~513 cal · 25g fat · 61g carbs · 17g protein · 43g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 513 calories

What it takes to burn one serving

  • Brisk walking 97 min·5.7 mi·~11350 steps
  • Walking uphill or incline treadmill 69 min·3.5 mi·~6900 steps
  • Moderate cycling 52 min·10.4 mi
  • Swimming laps 72 min
  • Jogging 50 min·4.2 mi·~8000 steps
  • Stair climbing 47 min·~4250 steps
  • Dancing 83 min
  • Bodyweight circuit training 52 min
  • Cleaning, errands, or playing with the dog 119 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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