A creamy, sweet smoothie with the flavors of strawberry and vanilla, balanced by a touch of honey and a small pinch of sea salt for depth.
Strawberry Shortcake Smoothie
Ingredients
Scales by servings. Blend or brew in batches if your blender or pot is small.
- ¾ cup (180.0 ml)milk
- 1.0 cup (150.0 g)frozen strawberries
- 1.0 tbsp (15.0 ml)honey or maple syrup
- 1.0 tsp (5.0 ml)pure vanilla extract
- ½ cup (120.0 ml)ice cubes
- ⅛ tspfine sea salt
Make it at home
-
The vanilla
Madagascar Vanilla Extract, 2 oz Bottle
$13.00 · Shop now ›
- Must-have Ninja Professional Blender Crushes ice and frozen fruit into a smooth, thick blend. View on Amazon › (opens in a new tab)
- Makes it easier Reusable Stainless Straws (12) Wide straws that handle thick shakes and smoothies. View on Amazon › (opens in a new tab)
- Worth the upgrade Magic Bullet Personal Blender Blend a single serving and drink from the same cup. View on Amazon › (opens in a new tab)
As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.
Instructions
- Add the milk to a high-speed blender first.
- Add the frozen strawberries, honey or maple syrup, pure vanilla extract, and fine sea salt.
- Add the ice cubes.
- Blend on low for 10 seconds, then increase to high and blend for 35 to 50 seconds, until completely smooth.
- Check consistency. Blend in 1 to 2 tablespoons additional milk if too thick, or a few extra ice cubes or frozen fruit if too thin.
- Pour into a 16-ounce glass and serve immediately.
Tips
- Use cold milk for a creamier texture. You can substitute Greek yogurt for milk to add thickness and protein.
Recipe FAQ
How long does it take to make strawberry shortcake smoothie?
Plan on 7 minutes of prep. The recipe makes 1 serving.
Can I make strawberry shortcake smoothie ahead?
Best fresh. Refrigerate leftovers in a sealed jar for up to 24 hours and shake or re-blend before drinking.
Can I use a different form of vanilla?
Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.
Estimated · per serving
Nutrition
Per serving = 1 of 1 serving this recipe makes.
Whole recipe (1 serving): ~238 cal · 7g fat · 38g carbs · 7g protein · 34g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 238 calories
What it takes to burn one serving
- Brisk walking 45 min·2.6 mi·~5250 steps
- Walking uphill or incline treadmill 32 min·1.6 mi·~3200 steps
- Moderate cycling 24 min·4.8 mi
- Swimming laps 33 min
- Jogging 23 min·1.9 mi·~3700 steps
- Stair climbing 22 min·~2000 steps
- Dancing 39 min
- Bodyweight circuit training 24 min
- Cleaning, errands, or playing with the dog 55 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.
Made with VanillaGoods
Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.














Recipe Rating
0 commentsNo comments yet — be the first to share how this turned out for you.
Leave a comment