Raspberry Vanilla Milkshake

Jul 9, 2026 · By VanillaGoods

Drinks Drinks beverages Vanilla: Extract Easy

A creamy milkshake blending vanilla ice cream, frozen raspberries, and pure vanilla extract for a rich, fruity treat topped with whipped cream.

Prep 5 min

Cook —

Total 5 min

Servings 1

Diet Gluten free

Ingredients

Adjust yield

servings

2.0 cups (480.0 ml)vanilla ice cream
½ cup (120.0 ml)whole milk
½ cup (60.0 g)frozen raspberries
½ tsp (2.5 ml)pure vanilla extract
2.0 tbsp (30.0 ml)whipped cream

Make it at home

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Instructions

Add 1/2 cup whole milk to a blender, followed by 2 cups vanilla ice cream.
Add 1/2 cup frozen raspberries and 1/2 tsp pure vanilla extract.
Blend on low for 10 seconds, then on medium-high for 20 to 30 seconds, just until thick and smooth. Avoid overblending.
Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
Pour into a chilled 16-ounce glass and top with 2 tablespoons whipped cream.
Serve immediately with a wide straw and long spoon.

Tips

Use fresh raspberries if available, blending with a bit of crushed ice to maintain thickness. For a dairy-free option, substitute coconut or almond milk and a dairy-free ice cream.

Recipe FAQ

How long does it take to make raspberry vanilla milkshake?

Plan on 5 minutes of prep. The recipe makes 1 serving.

Can I make raspberry vanilla milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy milkshake blending vanilla ice cream, frozen raspberries, and pure vanilla extract for a rich, fruity treat topped with whipped cream.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

679 Calories / serving

35.2g Fat

77.7g Carbs

14.2g Protein

65.3g Sugar

Whole recipe (1 serving): ~679 cal · 35g fat · 78g carbs · 14g protein · 65g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 679 calories

What it takes to burn one serving

Brisk walking 128 min·7.5 mi·~15000 steps
Walking uphill or incline treadmill 92 min·4.6 mi·~9200 steps
Moderate cycling 69 min·13.8 mi
Swimming laps 95 min
Jogging 66 min·5.5 mi·~10550 steps
Stair climbing 63 min·~5650 steps
Dancing 110 min
Bodyweight circuit training 69 min
Cleaning, errands, or playing with the dog 158 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

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