Mango Cheesecake Milkshake

Jul 21, 2026 · By VanillaGoods

Drinks Drinks beverages Vanilla: Extract Easy

This creamy mango cheesecake milkshake blends real mango with vanilla ice cream and cream cheese for a rich tropical dessert drink.

Prep 5 min

Cook —

Total 5 min

Servings 1

Diet —

Ingredients

Adjust yield

servings

2.0 cups (480.0 ml)vanilla ice cream
½ cup (120.0 ml)whole milk
2.0 tbsp (30.0 g)cream cheese
½ tsp (2.5 ml)pure vanilla extract
½ cup (80.0 g)fresh mango, diced
2.0 tbsp (30.0 ml)whipped cream
1.0 tbsp (7.0 g)graham cracker crumbs

Make it at home

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Instructions

Add 1/2 cup whole milk and 1/2 cup fresh diced mango to a blender, followed by 2 cups vanilla ice cream.
Add 2 tbsp cream cheese and 1/2 tsp pure vanilla extract to the blender.
Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tbsp graham cracker crumbs.
Serve immediately with a wide straw and long spoon.

Tips

Use ripe mango for the best flavor and natural sweetness. You can prepare the mango in advance and freeze it for a thicker shake.

Recipe FAQ

How long does it take to make mango cheesecake milkshake?

Plan on 5 minutes of prep. The recipe makes 1 serving.

Can I make mango cheesecake milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

This creamy mango cheesecake milkshake blends real mango with vanilla ice cream and cream cheese for a rich tropical dessert drink.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

828 Calories / serving

46.0g Fat

89.5g Carbs

16.3g Protein

76.6g Sugar

Whole recipe (1 serving): ~828 cal · 46g fat · 90g carbs · 16g protein · 77g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 828 calories

What it takes to burn one serving

Brisk walking 157 min·9.2 mi·~18350 steps
Walking uphill or incline treadmill 112 min·5.6 mi·~11200 steps
Moderate cycling 84 min·16.8 mi
Swimming laps 116 min
Jogging 81 min·6.8 mi·~12950 steps
Stair climbing 76 min·~6850 steps
Dancing 135 min
Bodyweight circuit training 84 min
Cleaning, errands, or playing with the dog 192 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

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