Chocolate Peanut Bark

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Dessert Candy confections Medium
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Shards of chocolate peanut bark on parchment
Snappy, glossy chocolate peanut bark, an easy homemade gift. Makes about 1 1/4 pounds (24 pieces).
Prep 20 min
Cook 10 min
Set 1 hr
Total 1 hr 30 min
Yield 24 pieces
Diet —

Ingredients

Adjust yield
pieces
  • 12.0 oz (340.0 g)milk chocolate, good-quality bar, finely chopped
  • ⅛ tspfine sea salt
  • 1.0 cup (145.0 g)roasted peanuts

Make it at home

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Instructions

  1. Line a rimmed baking sheet with parchment.
  2. Set aside a third of the chocolate. Melt the rest in a heatproof bowl over barely simmering water (or in 20-second microwave bursts), stirring, until it reaches 110°F.
  3. Remove from the heat and stir in the reserved chocolate until melted and the chocolate cools to 86 to 88°F. It's tempered when a streak on parchment sets glossy and firm within 5 minutes.
  4. Stir in the salt.
  5. Spread the chocolate about 1/4 inch thick on the parchment.
  6. Right away, scatter the roasted peanuts over the top and press gently so they stick.
  7. Let set at cool room temperature until firm, about 1 hour, then break into pieces.

Tips

  • Short on time? Skip tempering, melt the chocolate gently, and keep the bark refrigerated; it will be softer and less glossy.
  • Storage: Store airtight in a cool, dry place for up to 2 weeks.

Recipe FAQ

How long does it take to make chocolate peanut bark?

Plan on 20 minutes of prep and 10 minutes of cooking, plus 1 hour to set. It makes about 1 1/4 pounds (24 pieces).

How should I store chocolate peanut bark?

Store airtight in a cool, dry place for up to 2 weeks.

Snappy, glossy chocolate peanut bark, an easy homemade gift. Makes about 1 1/4 pounds (24 pieces).

Estimated · per serving

Nutrition

Per serving = 1 of 24 servings this recipe makes.

110 Calories / serving
7.2g Fat
9.3g Carbs
2.7g Protein
7.6g Sugar

Whole recipe (24 servings): ~2640 cal · 173g fat · 223g carbs · 65g protein · 182g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 110 calories

What it takes to burn one serving

  • Brisk walking 21 min·1.2 mi·~2450 steps
  • Walking uphill or incline treadmill 15 min·0.8 mi·~1500 steps
  • Moderate cycling 11 min·2.2 mi
  • Swimming laps 15 min
  • Jogging 11 min·0.9 mi·~1750 steps
  • Stair climbing 10 min·~900 steps
  • Dancing 18 min
  • Bodyweight circuit training 11 min
  • Cleaning, errands, or playing with the dog 26 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

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