Toffee Brownie Milkshake

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Toffee Brownie Milkshake in a glass
A rich chocolate milkshake blended with brownie pieces and smooth toffee sauce, topped with whipped cream and brownie crumbs.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet —

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)chocolate ice cream
  • ½ cup (120.0 ml)whole milk
  • ⅓ cup (40.0 g)brownie pieces
  • 2.0 tbsp (30.0 ml)toffee sauce
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (30.0 ml)whipped cream
  • 1.0 tbsp (8.0 g)brownie crumbs

Make it at home

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Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups chocolate ice cream.
  2. Add 1/3 cup brownie pieces, 2 tbsp toffee sauce, and 1/2 tsp pure vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tbsp brownie crumbs.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Use good quality toffee sauce or make your own by melting butter and brown sugar for deeper flavor. For a thicker shake, freeze the brownie pieces before blending.

Recipe FAQ

How long does it take to make toffee brownie milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make toffee brownie milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A rich chocolate milkshake blended with brownie pieces and smooth toffee sauce, topped with whipped cream and brownie crumbs.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

1032 Calories / serving
54.6g Fat
120.4g Carbs
16.1g Protein
102.1g Sugar

Whole recipe (1 serving): ~1032 cal · 55g fat · 120g carbs · 16g protein · 102g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 1032 calories

What it takes to burn one serving

  • Brisk walking 195 min·11.4 mi·~22800 steps
  • Walking uphill or incline treadmill 140 min·7.0 mi·~14000 steps
  • Moderate cycling 105 min·21.0 mi
  • Swimming laps 145 min
  • Jogging 101 min·8.4 mi·~16150 steps
  • Stair climbing 95 min·~8550 steps
  • Dancing 168 min
  • Bodyweight circuit training 105 min
  • Cleaning, errands, or playing with the dog 240 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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