Vegan Chocolate Protein Shake

Jun 10, 2026 · By VanillaGoods

Drinks Drinks beverages Vanilla: Paste Easy

A tall glass of thick, creamy vegan chocolate protein shake with a straw, a few of its fresh ingredients beside it

A creamy, dairy-free chocolate protein shake made with unsweetened soy milk, cocoa, and banana, enriched with pure vanilla bean paste for depth and natural sweetness.

Prep 5 min

Cook —

Total 5 min

Yield 1 shake

Diet Dairy free, Vegan

Ingredients

Adjust yield

shake

1.0 cup (240.0 ml)unsweetened soy milk
1.0 scoopvegan chocolate protein powder (20–25 g protein per scoop)
1.0 large (120.0 g)frozen banana
½ cup (120.0 g)ice cubes
1.0 tbsp (7.0 g)unsweetened cocoa powder
1.0 tsp (5.0 g)vanilla bean paste

Make it at home

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Instructions

Measure and gather all ingredients for the shake.
Add the unsweetened soy milk, vegan chocolate protein powder, frozen banana, ice cubes, unsweetened cocoa powder, and vanilla bean paste to a high-speed blender.
Secure the blender lid and blend on high speed until the mixture is completely smooth and creamy, about 30 to 45 seconds.
Pour the shake into a tall glass and serve immediately for optimal texture and flavor.

Tips

Use a frozen banana to add natural sweetness and creamy texture without extra sugar.
Vanilla bean paste provides a rich vanilla flavor without needing to split a whole bean, making the process faster.

Recipe FAQ

How long does it take to make vegan chocolate protein shake?

Plan on 5 minutes of prep. The recipe makes 1 large shake.

How should I store vegan chocolate protein shake?

This shake is best enjoyed immediately; leftovers may separate and lose flavor if stored. If necessary, keep refrigerated up to 24 hours and stir before drinking.

Can I make vegan chocolate protein shake ahead?

Blend the shake and refrigerate for up to 2 hours before serving; stir well before drinking.

Can I use a different form of vanilla?

Yes. This recipe uses 1 tsp vanilla bean paste (5 g). Each teaspoon of pure vanilla extract can be swapped for 1 teaspoon of vanilla bean paste, the seeds of half a vanilla bean, or 1/2 teaspoon of vanilla powder. Paste and seeds add the classic dark specks.

Is this recipe vegan?

Yes, as written. Check that packaged ingredients such as chocolate, sprinkles and plant butter are labeled vegan.

A creamy, dairy-free chocolate protein shake made with unsweetened soy milk, cocoa, and banana, enriched with pure vanilla bean paste for depth and natural sweetness.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

337 Calories / serving

7.4g Fat

42.2g Carbs

32.4g Protein

21.2g Sugar

Whole recipe (1 serving): ~337 cal · 7g fat · 42g carbs · 32g protein · 21g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 337 calories

What it takes to burn one serving

Brisk walking 64 min·3.7 mi·~7500 steps
Walking uphill or incline treadmill 46 min·2.3 mi·~4600 steps
Moderate cycling 34 min·6.8 mi
Swimming laps 47 min
Jogging 33 min·2.8 mi·~5300 steps
Stair climbing 31 min·~2800 steps
Dancing 55 min
Bodyweight circuit training 34 min
Cleaning, errands, or playing with the dog 78 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

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