Hazelnut Coffee Milkshake

Jul 12, 2026 · By VanillaGoods

Drinks Drinks beverages Vanilla: Extract Easy

A creamy milkshake blending cold brew coffee, hazelnut butter, and vanilla ice cream for a rich hazelnut coffee flavor, topped with whipped cream.

Prep 8 min

Cook —

Total 8 min

Servings 1

Diet —

Ingredients

Adjust yield

servings

2.0 cups (480.0 ml)vanilla ice cream
½ cup (120.0 ml)chilled cold brew coffee
2.0 tbsp (30.0 ml)hazelnut syrup
½ tsp (2.5 ml)pure vanilla extract
2.0 tbsp (30.0 ml)whipped cream

Make it at home

As an Amazon Associate, VanillaGoods earns from qualifying purchases. We only suggest tools that fit this recipe.

Instructions

Add 1/2 cup chilled cold brew coffee to a blender, followed by 2 cups vanilla ice cream.
Add 2 tbsp hazelnut syrup and 1/2 tsp pure vanilla extract.
Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream.
Serve immediately with a wide straw and long spoon.

Tips

Use hazelnut syrup instead of hazelnut butter for a smoother texture appropriate to milkshakes. For a dairy-free option, substitute ice cream and whipped cream with plant-based versions.

Recipe FAQ

How long does it take to make hazelnut coffee milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make hazelnut coffee milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A creamy milkshake blending cold brew coffee, hazelnut butter, and vanilla ice cream for a rich hazelnut coffee flavor, topped with whipped cream.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

667 Calories / serving

30.7g Fat

89.0g Carbs

9.6g Protein

80.4g Sugar

Whole recipe (1 serving): ~667 cal · 31g fat · 89g carbs · 10g protein · 80g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 667 calories

What it takes to burn one serving

Brisk walking 126 min·7.4 mi·~14750 steps
Walking uphill or incline treadmill 90 min·4.5 mi·~9000 steps
Moderate cycling 68 min·13.6 mi
Swimming laps 93 min
Jogging 65 min·5.4 mi·~10400 steps
Stair climbing 62 min·~5600 steps
Dancing 108 min
Bodyweight circuit training 68 min
Cleaning, errands, or playing with the dog 155 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.