Chocolate Pecan Milkshake

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Chocolate Pecan Milkshake in a glass
A rich chocolate milkshake blended with toasted pecans, chocolate ice cream, and vanilla, topped with whipped cream and chocolate shavings for a nutty, creamy treat.
Prep 8 min
Cook —
Total 8 min
Servings 1
Diet Gluten free

Ingredients

Adjust yield
servings
  • 2.0 cups (480.0 ml)chocolate ice cream
  • ½ cup (120.0 ml)whole milk
  • 1.0 tbsp (15.0 ml)chocolate syrup
  • ¼ cup (30.0 g)toasted pecans, chopped
  • ½ tsp (2.5 ml)pure vanilla extract
  • 2.0 tbsp (30.0 ml)whipped cream
  • 1.0 tsp (5.0 g)chocolate shavings

Make it at home

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Instructions

  1. Add 1/2 cup whole milk to a blender, followed by 2 cups chocolate ice cream.
  2. Add 1 tbsp chocolate syrup, 1/4 cup toasted pecans, chopped, and 1/2 tsp pure vanilla extract.
  3. Blend on low for 10 seconds, then on medium-high for 20–30 seconds, just until thick and smooth. Avoid overblending.
  4. Check consistency. Add 1 tablespoon milk at a time if too thick, or 1/4 cup additional ice cream if too thin.
  5. Pour into a chilled 16-ounce glass and top with 2 tbsp whipped cream and 1 tsp chocolate shavings.
  6. Serve immediately with a wide straw and long spoon.

Tips

  • Toast pecans lightly in a dry skillet before blending to enhance their flavor. For a dairy-free version, substitute coconut milk and dairy-free chocolate ice cream.

Recipe FAQ

How long does it take to make chocolate pecan milkshake?

Plan on 8 minutes of prep. The recipe makes 1 serving.

Can I make chocolate pecan milkshake ahead?

Best enjoyed right away. Freeze leftovers in ice-pop molds, or blend them again with a splash of milk.

Can I use a different form of vanilla?

Yes. This recipe uses 1 teaspoon of pure vanilla extract. You can swap in the seeds of 1/2 vanilla bean, 1 teaspoon of vanilla bean paste, or 1/2 teaspoon of vanilla powder instead.

A rich chocolate milkshake blended with toasted pecans, chocolate ice cream, and vanilla, topped with whipped cream and chocolate shavings for a nutty, creamy treat.

Estimated · per serving

Nutrition

Per serving = 1 of 1 serving this recipe makes.

900 Calories / serving
56.5g Fat
85.3g Carbs
16.4g Protein
72.1g Sugar

Whole recipe (1 serving): ~900 cal · 57g fat · 85g carbs · 16g protein · 72g sugar

Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.

Per serving · 900 calories

What it takes to burn one serving

  • Brisk walking 170 min·9.9 mi·~19900 steps
  • Walking uphill or incline treadmill 122 min·6.1 mi·~12200 steps
  • Moderate cycling 91 min·18.2 mi
  • Swimming laps 126 min
  • Jogging 88 min·7.3 mi·~14100 steps
  • Stair climbing 83 min·~7450 steps
  • Dancing 146 min
  • Bodyweight circuit training 91 min
  • Cleaning, errands, or playing with the dog 209 min

Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.

Made with VanillaGoods

Browse available VanillaGoods products below. Check each product's origin and form against the ingredient list; these recommendations do not change the recipe's quantities or preparation method.

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