A soft, spreadable chocolate butter for warm biscuits, toast, and pancakes. Makes about 2/3 cup (10 servings of 1 tablespoon).
Chocolate Butter
Ingredients
Ingredient amounts change with yield. Follow the recipe instructions for times, temperatures, and equipment.
- ½ cup (114.0 g)unsalted butter, 1 stick, softened
- ⅛ tspfine sea salt
- 1.0 tbsp (5.3 g)unsweetened cocoa powder, sifted
- 2.0 tbsp (15.0 g)confectioners' sugar
Make it at home
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Instructions
- In a medium bowl, beat the butter, cocoa powder, confectioners' sugar, and salt with a hand mixer or sturdy spatula until smooth and creamy, about 1 minute.
- Serve soft, or spoon onto plastic wrap, roll into a log, and refrigerate until firm, about 1 hour. Serve with warm biscuits, toast, rolls, scones, or pancakes.
Tips
- Let chilled butter soften for 15 minutes before serving so it spreads without tearing the bread.
- Vanilla boost: add 1/2 to 1 teaspoon pure vanilla extract with the other flavorings for a rounder, warmer flavor.
- Storage: Refrigerate, covered, for up to 2 weeks or freeze for up to 3 months.
Recipe FAQ
How long does it take to make chocolate butter?
Plan on 10 minutes of prep. It makes about 2/3 cup (10 servings of 1 tablespoon).
How should I store chocolate butter?
Refrigerate, covered, for up to 2 weeks or freeze for up to 3 months.
Estimated · per serving
Nutrition
Per serving = 1 of 10 servings this recipe makes.
Whole recipe (10 servings): ~890 cal · 93g fat · 18g carbs · 2g protein · 15g sugar
Estimated values per serving, calculated from standard ingredient data. Not verified Nutrition Facts; actual values vary with brands, measurements, and preparation.
Per serving · 89 calories
What it takes to burn one serving
- Brisk walking 17 min·1.0 mi·~2000 steps
- Walking uphill or incline treadmill 12 min·0.6 mi·~1200 steps
- Moderate cycling 9 min·1.8 mi
- Swimming laps 12 min
- Jogging 9 min·0.8 mi·~1450 steps
- Stair climbing 8 min·~700 steps
- Dancing 14 min
- Bodyweight circuit training 9 min
- Cleaning, errands, or playing with the dog 21 min
Rough estimates for one serving, based on standard MET values at about 155 lb. Your own burn depends on body size, effort, and fitness. Shown for context only — food is not something you have to earn.














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